See Cristiano make a Bucatini all’Amatriciana, a dish named after the town of Amatrice, Italy, in the Lazio region. It features a rustic and hearty combination of guanciale (cured pork jowls), pepper, [...]
Our Mozzarella di Bufala, Burrata cheeses, and hand carved Prosciutti di Parma are imported directly from Italy. We serve locally grown organic products, hormone free meats as well as biodynamic and organic wines from all over Italy. We are honored to be selected as Prosciutto Di Parma Specialists.